A nut in botany is a simple dry fruit with one seed, rarely two in which the ovary wall becomes very hard at maturity, and where the seed remains unattached or
infused with the ovary wall. The term amaretto refers to a sweet liqueur made from a basic infusion of almonds or the almond-like kernels from the stones of drupe fruits. Most nuts come from pistils with inferior ovaries and all are indehiscent.
Nut-flavored liqueurs are made from nuts, and have very strong flavor profiles that make unique drinks by themselves, and add great flavors to cocktails.
Di Saronno Amaretto
Disaronno is the Italians best selling liqueur around the world. Smooth, velvety and full of almond aromas. Brilliant, bright amber hue. Spirity almond and spice aromas. A lush entrance leads to a moderately full-bodied palate with moderate sweetness. Explodes in flavor on the mid palate. Precise, persistent finish.
Frangelico Hazelnut Liqueur
A premium liqueur with a delicious, irresistible flavor of hazelnuts, herbs and berries, it's complex composition gives every sip a different taste always smooth, warming, well balanced and full in the mouth. Deep yellow-straw, pungent, hedonistic hazelnut and vanilla aromas, flavorful, exotic, pure and intense.
Trader Vic's Macadamia Nut Rum
Since 1934 Trader Vic's has been dedicated to preparing only the freshest meals with the finest ingredients from around the world.
In the days of the ancients rum was drunk straight, or as a hot drink in cold weather, in England and the northern parts of our own country. Not satisfied with the strength of the ordinary rum, the hearties drank Demerara Rum from British Guiana, straight, at 150 proof-God bless 'em! However, in the last half century rum and its mixtures have become famous among drinking people throughout the world.
Kahana Royale Macadamia Nut Liqueur
Kahana means "Turning Point" in Hawaiian. The rich essence of roasted macadamias is carefully blended with with exotic natural flavorings to create a Kahana Royale... a liqueur as rare and mystical as the macadamia itself. Kahana means "Turning Point" in Hawaiian, while "royale" reflects the rich history of Hawaii’s ancient families. Try Kahana Royale in a white russian, try it in cream, try it on vanilla ice cream, put it in a pina colada, and last but not least put it in the freezer and then pour yourself a shot. It's great Ice Cold and will not freeze.
Macadamia nuts are rich, flavorful nuts native to the continent of Australia, although they are also cultivated in Hawaii. These nuts made an important traditional food source for native Australians, who called them Jindilli or Kindal nuts.
The nuts grow in extremely hard kernels which are very difficult to crack open. This is one of the reasons why macadamia nuts are so costly, since they are challenging to shell. Once cracked, the shell reveals an ivory colored kernel which is rich in oil with a buttery, creamy flavor.
You can browse our large selection of
Nut Flavored Liqueurs, learn about these Distilleries, production regions...
and when ready, just buy
To visit: Click