Infused Liquor buying made easy
Flavor-infused spirits are as old as distillation itself, although flavor was probably not the object of early infusions. In fact, historians believe the earliest use of distilled spirits was for infusing medicinal herbs to make them more easily absorbed and thus more effective. The vodka macerated with fruit was first and still is
one of the most popular. Rum and gin are being given the chance to soak with the fruits, vegetables and herbs.
267 Infused Spirits
The first all-natural real fruit infusion, marrying premium spirits with perfectly ripened fruit. 267 Infusions carefully selects fresh fruits and blends them with ultra-premium vodka, rum or tequila.
Bacardi Ciclon Rum
Ciclon is a smooth premium gold rum from Barcardi, infused with a touch of blue agave tequila and a twist of natural lime flavor.
The best of both worlds, smooth mixable Caribbean rum, spiked with the edge of fine Mexican Tequila.
La Pinta Tequila
La Pinta is a fine tequila infused with juices from an exotic variety of Pomegranate fruit. This combination of ingredients gives it a sweet flavor and a unique aroma and body.
Wesola Czysta Cristal Vodka
Wesola is a Polish word for “joyous”, “happy”. Polish herbs, spices and sweeteners have been infused to enhance and liven up the taste of each individual vodka.
Luxardo Abano Amaro
The herbs in this Amaro grow wild in the Euganean Hills and are infused with cardamom, cinnamon, & bitter orange peel. Amaro Abano is a medium bitter, extremely popular in Italy.
From the long-revered Italian tradition of the classic lemoncella, this exquisite liqueur is made from the finest grain spirits infused with the juice and peels of lemons from Italy's sunny southern Amalfi coast.
REDRUM is distilled from Virgin Island sugarcane and infused with natural flavors of mango, pineapple, coconut and berries. We bottle REDRUM at 70-proof, in a cool red bottle -- an industry first!
Infused liqueurs are the hot new ingredients for cocktails. With more than 30 infusions plus dozens of drinks to use them in, Infused combines spirits like vodka and rum with fruits, flowers, herbs, and spices to create superior liqueurs. An other infused spirit being used as a component in cutting-edge cocktails
is Lemoncella, Limoncello, Lemonello, or Limoncillo, all are different
spellings for a delicious lemon Italian liqueur.